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At Astley Bank our chefs take much pride and care creating a constantly evolving Sunday Lunch Menu using the finest British ingredients.

The menu changes regularly to keep things fresh and to highlight seasonal flavours.

Served from 12.00 – 19.00

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Sunday Lunch Menu for February 2025

우선

Chef’s Soup of the Day

Home Baked Bread ∙ Herbs  (ag/f)

 

Fresh Crab Arancini

Seafood Bisque ∙ Steamed Samphire

 

Gin & Juniper Cured Salmon

Dill & Lime Crème Fraîche ∙ Toasted Ciabatta Bread ∙ Caviar (ag/f)

 

Salt & Pepper Chicken Thighs

Five Spice Mayonnaise ∙ Asian Salad (ag/f)

 

Roasted Courgette & Feta Parcels

Tomato, Olive & Fresh Oregano Sauce ∙ Tzatziki Dressing (g/f)(v)

요점

John Penny’s Roast Rib of Beef (subject to availability)

Roast Potatoes ∙ Seasonal Vegetables ∙ Yorkshire Pudding ∙ Red Wine Jus  (ag/f)

 

Slow-braised Lamb Shank Shepherd’s Pie

Sticky Red Cabbage ∙ Winter Vegetables ∙ Mint Gravy (ag/f)

 

Tender Beef Featherblade Stifado

Cooked in Tomato, Bay Leaves, Cloves, Baby Onions ∙ Fava ∙ Winter Greens (g/f)

 

Basque Style Cod

Jersey Royal Potatoes ∙ Asparagus ∙ Olives & Chorizo Sauce ∙ Saffron Aioli (g/f)

 

Creamy Wild Mushroom Risotto

White Truffle Oil ∙ Crispy Enoki Mushrooms ∙ Herb Oil (v)

디저트

Burnt Basque Style Cheesecake

Crushed Polvorones Cookies ∙ Rhubarb Compôte (ag/f)

 

Espresso Panna Cotta

Irish Cream Ganache ∙ Caramelised White Chocolate (ag/f)

 

Sticky Ginger & Date Pudding

Clotted Cream

 

Mrs Dowsons Ice Cream Sundae

Vanilla Ice Cream ∙ Strawberries ∙ Cream ∙ Chocolate Sauce  (ag/f)

 

Cheese Board   £3 Supplement

Selection of Lancashire Cheeses ∙ Crackers ∙ Chutney ∙ Grapes  (ag/f)

Children's Menu

Sausage and Mash £8.00

Fish Goujons, Fries and Peas £8.00

Chicken Goujons and Fries £8.00

Should you have any allergies/dietary requirements, please speak to a member of staff and we will be happy to assist.

Please note all our dishes are prepared in a kitchen where cross contamination

can occur, and we cannot guarantee an allergen-free environment.

g/f= gluten free, ag/f= gluten free available on request, v= vegetarian, vg= vegan

Astley Bank Hotel requires a dress code for guests/customers to enjoy a delightful dining experience.

Guests/customers are requested to wear smart casual attire with appropriate footwear.

We regret that any person dressed in a way that we deem as inappropriate will be denied access to the Restaurant and Lounge.

 Thank you.  

3 Courses for £35.50